Any easy summer switch up? Just grill the bread on your BBQ!
Makes 24-30 pieces
1 Baguette,Sliced
2 T Olive Oil
1 1/2 cups Fresh Strawberries,Chopped
3/4 cup Peaches,Peeled And Chopped
1 1/2 tsp Fresh Mint,Minced
1 cup Mascarpone Cheese
Directions:
- Preheat oven to 400F.
- Drizzle baguette slices with olive oil and bake until toasted and golden brown.
- Smear a coating of mascarpone on each piece and arrange the fruit on top.
- Sprinkle with mint and serve!
Like this recipe? Why not try one of these as well?
Berry Bruschetta
Mille Foglio
Chocolate Panna Cotta
Want to night out with great cuisine and a chance to learn a little about wine?
Why not join Stephanie at Wander Food & Wine for a wine tasting or class ?
OPENING FALL 2019!
CLICK HERE to see this season's schedule and for on-line registration.
