I spent some time on Canada's East Coast - diligently working on one of my first podcasts for the fall. I really want to capture all of my thoughts after my recent trip through wine country in Nova Scotia and all I keep finding myself doing is Googling grape varietals. The winemakers in Nova Scotia…
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A Pesto For All Seasons
There is nothing easier to throw together than a pesto. A bunch of herbs, greens or other fresh flavour, some nuts, cheese and oil. It can only be limited by your imagination, so open your fridge and pantry and start experimenting! Thin a pesto out and use as a sauce or a dip for bread,…
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No REAL Limits
Some people bring home classic souvenirs from their vacations... hats t-shirts postcards magnets My souvenir choices tend to come in bottles...and they are usually 750ml, to be exact. Every time that I come home from a vacation and share with friends and family about how much wine I brought home, I usually get the blank…
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Method to my Mushrooms
CLICK HERE for a quick Sauté Video There are a few things that I am VERY particular (AKA obsessive) about... How a steak is cooked Ribs should fall off the bone How mushrooms are sautéed - hot and fast! (and many more that I will post here in the future...) Numbers 1 and 2 are…
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